We had an amazing time putting this set up together. Thanks to our hard working team. All treats and setup courtesy of yours truly and TMSTs team.
Photographed by Michelle Schneider Photography
In the world of baking, we need to get a jump start on everything…this includes our holidays treats.
First holiday treats we happen to finish and get out the door today is our Halloween cake pops and first pipped on french macarons in Halloween decor. 🙂
So very proud of them and can’t wait to do count dracula, jack-o-lanterns and Frankenstein.
Who said playing with food wasn’t fun?!?!
Checking Facebook this evening and low and behold, we had a super sweet surprise.
We were seen on Party Style Magazine June Wedding Issue. 🙂 Not once, not twice but three times. Each time I see our treats in print (or online print) it makes and proves that we are headed down the right path. Fate!
|Cover of the June Wedding Issue of Party Style Mag 2013|
So now we are able to update majority of the stuff that needed to be updated. One of them is our website!
We are super duper excited on how it is now turning out. More photos, new treats, new look (somewhat). Yay!
Another big change will be the way we ship our treats with a new carrier. USPS has destroyed yet another shipment that clearly stated on the box, multiple times that it is very fragile and to be handled with care. And to add to the troubles, missing boxes not being shipped. Not really fond of them anymore and the troubles that go along with them. Time for a new carrier.
|Top is what we had sent. Bottom is how it was delivered.|
More changes are to come and I can not wait to show you all what is in store and the upcoming opportunities that go along with it.
Here is a preview of what we have been up to lately!
|We did these paw print cake pops for Capes and Crowns (Special Agent Oso Theme Party) that was featured on Kara’s Party Ideas. Photographed by Danielle McCann Photography|